Bakers Pride P18S Electric Countertop Pizza Deck Oven – 120V
Experience the reliability and performance of the Bakers Pride P-18S Electric Countertop Pizza/Deck Oven, designed to meet your baking needs with superior construction and advanced features.
Product Overview:
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Dimensions:
- Width: 23 inches
- Depth: 25 inches
- Height: 17 inches
- Baking Chamber Width: 17 3/4 inches
- Baking Chamber Depth: 17 1/2 inches
- Deck Height: 3 1/4 inches
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Electrical Specs:
- Amps: 15 Amps
- Hertz: 60 Hertz
- Phase: 1 Phase
- Voltage: 120 Volts
- Wattage: 1,800 Watts
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Construction:
- Exterior Material: Stainless Steel
- Interior Material: Aluminized Steel
- Door Type: Solid
- Heating Source: Radiant
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Performance:
- Control Type: Manual Thermostatic
- Temperature Range: 284 – 680 Degrees F
- Maximum Temperature: 600 – 800 Degrees F
- Deck Style: Pizza Stone
- Number of Chambers: 2
- Number of Decks: 2
- Number of Doors: 1
- Pizza Size: 18 inches
- Power Type: Electric
- Style: Deck Style
- Usage: Fresh Product
Key Features:
- Versatile Baking: Ideal for pizzas, pretzels, flatbreads, and other bakery items. Bake directly on Cordierite decks or use screens/baking sheets.
- Dual Heating: Independent top and bottom controlled incoloy heating elements ensure even baking.
- User-Friendly Controls: Features a 15-minute electric timer with a continuous-ring alarm and manual shut-off for precise baking.
- Sturdy Construction: Built with a high-heat, fully welded, aluminized steel baking chamber and all stainless steel exterior for durability.
- Adjustable Legs: Comes with 4″ adjustable legs for flexible countertop placement.
- Included Accessories: Includes a 6′ cord and plug for easy setup.
Technical Specifications:
- Temperature Range: 300-650°F (149-343°C)
- Deck Size: Two 17.5″ x 17.75″ Cordierite decks with a 3.25″ deck height.
- Voltage Options: Available in 120V (1800 watts) or 208/240V (2850 watts) single phase. (120V not recommended for fresh-dough pizza.)
Warranty:
- One-year limited warranty.
Perfect For:
- Commercial kitchens, pizzerias, bakeries, and any foodservice establishment looking to deliver consistently baked products with ease and efficiency.
